- Cucido
I have always been a fan of fish soups and I am always looking for new and exciting dish. In my travel to Bicol, I experienced a very fantastic and mouth-watering dish called Cucido. Cucido is Bicolano soup dish made of fish. kamote tops, tomatoes, calamansi, onions radish and large chilis. It is like sinigang but the soup is clearer. This wonderful dish is available at some turo-turo or native restaurants. For this food trip experience, I tasted this in our friend’s house in Legaspi, Albay. They served Cucido with Blue Marlin.
Bicol has always been my delight when it comes to eating and food tripping. They have plenty of delectable dishes to choose from. Good company to be with you and a Cucido that will truly satisfy your craving for a fish soup. Very healthy and very delicious.
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